From a coworker. Pam’s Rib Rub Ok ladies, so story we didn’t get together to mix this up! I just mixed up a batch and here is your base. Is you like a sweeter rub, add a little more sugar, half cup. If you like it a little hotter, add another half tsp cayenne. […]
Mark Henry’s Never Fail Brisket
Mark Henry’s Never Fail Brisket This recipe makes creative use of a stove to finish your smoking job. Much easier to prepare several in advance this way. Pull one out, drop in a nice temperature controlled stove for another 14 hours- and presto. This never fails to get rave reviews. (Taken right off the web. […]