Tomato Bisque Sous Vide

Tomato Bisque Soup A perfect tomato bisque taken from http://littlefrenchbakery.com/blog/tomato-bisque-soup-a-la-sous-vide This won first place in a soup contest at Nelnet. 1 stick of butter, plus 2 T 1/3 cup flour 1 quart milk 1 cup heavy cream 3 cans (large) diced or whole peeled tomatoes (diced and crushed if whole) 1-2 fresh chopped tomatoes 1 green […]

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Potato Salad (Sous Vide)

I love good potato salad, and I’ve made batch after batch in pursuit of duplicating the best I’ve made (a few of which were the one’s made by a friend- Aaron DiGeorge,) and have regularly come up disappointed.   The secret is in cooking the potatoes.  I’ve tried roasted, boiled whole (no), boiled diced, etc.. and […]

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